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Beet sweet balls
Desserts

Beet sweet balls

30 min4 serv.19 февр. 2026 г.

Description

This dessert has a pleasant and original flavor thanks to the coconut flakes, and it will also be a great option for a festive table. I think this recipe for sweet beet dessert balls will be enjoyed and appreciated by everyone. You can also vary the dessert by adding honey, dried fruits, and nuts.

Instructions

  1. 1

    Step 1

    Step 1

    1. Heat the ghee in a skillet, add the grated beetroot and coconut flakes, and simmer for 5–6 minutes.

  2. 2

    Step 2

    Step 2

    2. Pour in the milk and wait until all the moisture has evaporated.

  3. 3

    Step 3

    Step 3

    3. Add sugar and cook the beet for another 10-15 minutes.

  4. 4

    Step 4

    Step 4

    4. Shape the beetroot, cooled to room temperature, into balls and place them in the refrigerator.

  5. 5

    Step 5

    Step 5

    5. Serve the beet sweet balls in a cupcake mold, garnished with coconut flakes.