Beet cutlets for children

Description

The dish is prepared without unnecessary complications. I'll tell you. The ready dish can be served at the table.

Instructions

1. 1

   Step 1

   

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   1. Boil or bake the beetroot beforehand until cooked. Let it cool, then grate. Mix with cheese and egg to form a homogeneous mixture. Then add minced garlic, spices, and flour. Stir well.

2. 2

   Step 2

   

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   2. Now simply spoon the mixture onto a well-heated pan and fry on both sides. I cook them in olive oil, then blot each patty with paper towels to remove excess fat.

3. 3

   Step 3

   

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   3. That's it! Drizzle the finished dish with sour cream and serve it to little gourmets for tasting!