
Hot dishes
Beet cutlets
60 min4 serv.20 февр. 2026 г.
Description
Beet patties are a dietary, healthy, and delicious dish. Unlike meat patties, beet patties are quicker and easier to prepare.
Instructions
- 1
Step 1

Wash the beetroot and boil until cooked. When the beetroot is ready, let it cool slightly, peel it, and pass it through a meat grinder. Squeeze out the juice.
- 2
Step 2

Chop the onion and sauté in heated oil until soft. Add the beetroot, clarified butter, and heat.
- 3
Step 3

Pour the semolina into the frying pan. Cook over low heat for about 10 minutes, stirring occasionally.
- 4
Step 4

Slightly cool the beet mixture and mix with the egg. Season with salt to taste.
- 5
Step 5

Form patties from the resulting mixture. Sift the breadcrumbs through a sieve. Roll the patties in the breadcrumbs and fry until golden brown on both sides. Serve hot.