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Sutjent
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Sutjent

60 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the necessary ingredients. Rinse the millet with warm water, cover with warm water and let soak for 15 minutes, then drain the water.

  2. 2

    Step 2

    Step 2

    Lower the millet into boiling milk and cook for 8 minutes.

  3. 3

    Step 3

    Step 3

    Drain the millet into a sieve and let it cool for 20 minutes.

  4. 4

    Step 4

    Step 4

    Add raisins, sugar, breadcrumbs, melted butter, and mix thoroughly.

  5. 5

    Step 5

    Step 5

    Add sour cream, mix well, and place under a press.