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Sushi with cucumber
Appetizers

Sushi with cucumber

30 min4 serv.21 февр. 2026 г.

Description

This recipe won't take much time. Please note that cucumber sushi requires so-called sushi-grade fish—absolutely fresh! If you're not sure your fish can be eaten raw, use lightly salted fish or prepare it to your taste. Be sure to serve soy sauce, wasabi, and ginger with cucumber sushi. Ginger is used to clear the palate from the flavor of the previous piece of sushi. Good luck, and your appetizer is ready. Serve immediately.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the ingredients.

  2. 2

    Step 2

    Step 2

    Cut the cucumbers into thin strips.

  3. 3

    Step 3

    Step 3

    Place lettuce leaves on a serving platter. Shape the cucumber strips into cups. Place rice balls inside.

  4. 4

    Step 4

    Step 4

    To keep the cucumbers in place, make slits on both sides.

  5. 5

    Step 5

    Step 5

    Cut the tuna into pieces and combine with the spicy sauce.

  6. 6

    Step 6

    Step 6

    Place two shrimp in one cucumber.

  7. 7

    Step 7

    Step 7

    Place thinly sliced fish in another cucumber.

  8. 8

    Step 8

    Step 8

    Also arrange the salmon, tuna, and caviar. You’ll end up with a wonderful assortment.

  9. 9

    Step 9

    Step 9

    Serve immediately or slightly chilled.