
Preserves
Dried tomatoes
600 min4 serv.21 февр. 2026 г.
Description
A simple way to prepare food in advance. Below I’ll explain in more detail. The preserve is ready for winter storage.
Instructions
- 1
Step 1

Prepare the tomatoes and salt.
- 2
Step 2

Wash the tomatoes and pat them dry.
- 3
Step 3

Cut the tomatoes into 1 cm thick slices.
- 4
Step 4

Arrange the tomatoes in a single layer on a baking sheet. Salt them. Dry in the oven for 7–10 hours at 90°C. Timing depends on the variety and size of the tomatoes. Leave the oven door slightly ajar so moisture can escape.
- 5
Step 5

Finished dried tomatoes should not release moisture when pressed. During drying, you can swap the baking sheets and turn the tomatoes over. Store dried tomatoes in a tightly sealed jar or in a food container.
- 6
Step 6

Sun-dried tomatoes are ready.