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Dried shrimp
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Dried shrimp

35 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. Dried shrimp can be purchased at the supermarket; before cooking, you can either soak them for a while or immediately add them to hot oil and heat. They are used in preparing rice, salads, and vegetable dishes. You can sauté them with chili and soy sauce, spices, or coconut milk. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    1. Lay out the dried shrimp and make sure there are no spoiled ones. Do not rinse them; use them immediately.

  2. 2

    Step 2

    Step 2

    2. Pour olive oil into a frying pan and heat it thoroughly. Add the shrimp to the hot surface and fry for 30-90 seconds until golden brown. Remove the shrimp from the heat and transfer to a separate plate.

  3. 3

    Step 3

    Step 3

    3. Wash the cabbage and cut it into large strips (preferably crosswise rather than lengthwise). Return the skillet to the heat and add the cabbage. Sauté for a minute, then cover with a lid and cook for another 5-7 minutes, then season with salt.

  4. 4

    Step 4

    Step 4

    4. Add the shrimp to the cabbage and mix, serve the dish immediately after preparation.