Crouton Cake
Description
The recipe won't take much time. I'll tell you more details below. It can be served with tea or coffee.
Instructions
- 1
Step 1
Prepare all the ingredients.
- 2
Step 2
In a deep bowl, mix the breadcrumbs, a pinch of salt, and flour.
- 3
Step 3
Pour in the vegetable oil and mix everything.
- 4
Step 4
Add the baking powder and mix again.
- 5
Step 5
Separately mix water with sugar and vanilla flavoring. Stir until the sugar is completely dissolved.
- 6
Step 6
Pour the resulting mixture into a bowl.
- 7
Step 7
Knead a soft, pliable dough.
- 8
Step 8
Divide it into 2 parts: one larger, the other slightly smaller. Place the dough in the freezer for 20 minutes.
- 9
Step 9
Line the baking pan with parchment paper. Use one part of the dough to form the bottom layer with small edges.
- 10
Step 10
Add the jam filling in an even layer.
- 11
Step 11
Grate the second part of the dough on a coarse grater and use these crumbs to form the top layer. Bake the pie for 25 minutes in a preheated oven at 180 degrees.
- 12
Step 12
Cut the pie into squares before serving. Enjoy your meal!