Croutons
Description
Perfect with meals and drinks. There's no need to buy tasty croutons at the store if you can make them at home. Try coating them with butter and you'll be surprised how delicious such a simple dish can be. The appetizer is ready. Serve immediately.
Instructions
- 1
Step 1
Prepare the listed ingredients. You will need white bread: a loaf, a baguette, or a brick loaf. Choose good-quality butter.
- 2
Step 2
Slice the baguette or loaf into round slices. If you have the option to buy pre-sliced bread, use that instead. Let the butter sit at room temperature until it softens. Spread butter on the sliced bread.
- 3
Step 3
Carefully cut the buttered bread slices into cubes. Arrange them butter-side up in a baking dish.
- 4
Step 4
Preheat the oven to 160°C and place the baking dish with the prepared items in it. Bake for approximately 8–10 minutes until golden brown.
- 5
Step 5
Place the croutons on a plate and let them cool slightly; they will become crispier. Serve them at the table with sauces.