
Appetizers
Black Bread Croutons in the Oven
60 min4 serv.21 февр. 2026 г.
Description
The appetizer comes together quickly and easily. Let me tell you,
Instructions
- 1
Step 1

1. Bread that is a day old or even older is ideal for this purpose, as it does not crumble as much. Cut it into small cubes and generously sprinkle with salt and spices.
- 2
Step 2

2. Spread the croutons on a baking sheet and bake/dry them in the oven at 220°C, stirring constantly. As soon as you feel they are about 80% done, it is time to turn off the oven and stir them, as they will brown a little more from the hot baking sheet they are on.
- 3
Step 3

3. And that's it! Let it cool without removing it from the baking sheet, then transfer it to a plate and serve!