Garlic Croutons in the Oven
Description
A tasty snack for any gathering. Garlic croutons toasted in the oven are very delicious and quite filling. You can serve them with various dishes or simply munch on them as is. Another plus — they are quick and easy to make, so if unexpected guests drop by, you can whip up this appetizing snack in no time. The garlic crouton recipe presented here is very simple and calls for a minimum of ingredients. If you wish, you can expand the ingredient list using your own creativity. For example, you can bake the croutons after sprinkling them with grated cheese and/or herbs. Serve the snack at the table.
Instructions
- 1
Step 1
1. Beat the butter or mash it with a fork.
- 2
Step 2
2. Peel the garlic and press it into the oil. Season with salt and pepper and mix everything together.
- 3
Step 3
3. Spread each slice of bread with garlic butter.
- 4
Step 4
4. Place the bread on a baking sheet or in a baking pan. Put it in an oven preheated to 200°C. Bake the bread for 10 minutes.
- 5
Step 5
5. Garlic croutons are ready—you can serve them at the table!