
Green beans with rice
Description
This version belongs to Asian cuisine, as it uses soy sauce and a combination of rice with egg. Therefore, no additional spices will be needed. It will be useful for you to know about it,
Instructions
- 1
Step 1

Cook the rice until done without salt.
- 2
Step 2

Bring a fresh batch of water to a boil. Blanch the string beans in the boiling water for 5 minutes. Then rinse, cool, and cut into large pieces.
- 3
Step 3

Then boil the eggs hard. Cool them, peel, and finely chop.
- 4
Step 4

Peel and finely chop the onion. Sauté it in oil until soft.
- 5
Step 5

Then add the beans with soy sauce to the onion. Fry the ingredients together for 2-4 minutes, stirring. Next, add the rice, minced garlic, and dill. Cook the dish for 3 minutes, stirring.
- 6
Step 6

Turn off the heat and add the eggs. Let the dish sit, covered, in the pan for 25 minutes.
- 7
Step 7

The rice is ready! Serve it as a main dish or a side.