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Ham Stromboli
Baked goods

Ham Stromboli

60 min4 serv.21 февр. 2026 г.

Description

Perfectly pairs with tea and coffee. When preparing such dishes, I prefer making everything from scratch, but if you want to save time, you can use any ready-made yeast dough, even puff pastry. However, if you have time, I encourage you to make the dough yourself—it's not complicated at all, and I'm sharing an easy recipe. Use any filling you like; I used bacon, tomatoes, and cheese. Serve cooled or slightly warm.

Instructions

  1. 1

    Step 1

    Step 1

    1. In a deep bowl, mix the sifted flour, salt, yeast, warm water, sugar, and olive oil. Knead the dough and let it rest for 5 minutes to activate the yeast.

  2. 2

    Step 2

    Step 2

    2. Then transfer the dough onto a floured work surface and knead for 5 minutes until elastic, adding flour as needed.

  3. 3

    Step 3

    Step 3

    3. Place the dough in a bowl for 20 minutes and leave it in a warm place. Meanwhile, preheat the oven to 180 degrees.

  4. 4

    Step 4

    Step 4

    4. Roll out the dough and place it on a baking sheet. Prick the dough with a fork to allow hot air to escape during baking.

  5. 5

    Step 5

    Step 5

    5. Spread a thin layer of ketchup over the dough. Sprinkle with grated cheese. Top with sliced bacon and tomatoes. Season with oregano, salt, and pepper to taste.

  6. 6

    Step 6

    Step 6

    6. Roll up the dough into a roll.

  7. 7

    Step 7

    Step 7

    7. Bake the roll for 25 minutes.