topfood.cloud
All recipes
Garlic Scapes
Appetizers

Garlic Scapes

600 min4 serv.21 февр. 2026 г.

Description

A delicious appetizer for any gathering. If you are a fan of Korean-style dish variations, you will like this recipe. The spicy flavor with a crispy texture is suitable for vegetarian dining. Learn about it. Serve with herbs and sauce.

Instructions

  1. 1

    Step 1

    Step 1

    Rinse the garlic scapes. Remove the flower heads, and cut the scapes into 4 cm pieces.

  2. 2

    Step 2

    Step 2

    In a mortar, crush the coriander, finely chopped pepper, and cloves.

  3. 3

    Step 3

    Step 3

    In a heavy-bottomed pot, heat the oil. Fry the spices in it for 10 seconds, stirring.

  4. 4

    Step 4

    Step 4

    Then add the garlic scapes to the heat. Fry them until tender, about 10 minutes. Don't forget to stir.

  5. 5

    Step 5

    Step 5

    Then add the sugar and soy sauce. Fry the garlic until dark green.

  6. 6

    Step 6

    Step 6

    At the end, add the vinegar and sesame. Turn off the dish and mix. Set it aside to cool. Then transfer it to a container.

  7. 7

    Step 7

    Step 7

    Cover the container with a lid and place it in the refrigerator. Let the appetizer rest for 4–10 hours.