at home
Description
The recipe won't take much time. Stozhki is a dish combining both side dish and meat. It's easy to prepare and doesn't require much time. So if you want to surprise your family with something original and delicious, feel free to make stozhki. This dish can be served not only for a family dinner but also at a festive table—it will look very appealing. Serve hot.
Instructions
- 1
Step 1
Peel the onion and finely chop it. Then add the onion, salt, and pepper to the minced meat, and knead thoroughly.
- 2
Step 2
Boil the eggs, cool them, and grate on a coarse grater. Grate the cheese and raw potato on a coarse grater as well.
- 3
Step 3
Grease the baking sheet with vegetable oil and sprinkle with breadcrumbs. Then form small balls from the meat mixture, slightly flattening them. Place the meatballs onto the baking sheet.
- 4
Step 4
Now place the potatoes on the stacks, then add the egg.
- 5
Step 5
Next, pour mayonnaise over each pile and sprinkle with cheese. Place the baking sheet in a preheated oven at 200 degrees for 30-40 minutes.