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Steppe mushroom with sour cream
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Steppe mushroom with sour cream

30 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. Many are familiar with oyster mushrooms, although few know about king or steppe oyster mushrooms. That's why I want to tell you about them. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    Peel the onion and slice it into half-rings, then cut into quarters.

  2. 2

    Step 2

    Step 2

    Fry the onion in heated oil until golden brown.

  3. 3

    Step 3

    Step 3

    Wash the mushrooms thoroughly, then cut them into medium-sized pieces.

  4. 4

    Step 4

    Step 4

    Add the oyster mushrooms to the onion. Cover the frying pan with a lid. Place the dish over low heat. Cook until the liquid is reduced by half.

  5. 5

    Step 5

    Step 5

    Then add salt, pepper, and sour cream. Mix well. Simmer the ingredients for 15 minutes over low heat.

  6. 6

    Step 6

    Step 6

    At the end, add the herbs. Everything is ready!