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Steak in red wine
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Steak in red wine

120 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. Whether to add any spices to the marinade besides pepper is up to you! In my opinion, wine and freshly ground pepper are quite enough for the marinade and for preparing delicious meat. Choose good pork or beef. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the necessary ingredients.

  2. 2

    Step 2

    Step 2

    Rinse the meat and cut into steaks 1.5 cm thick.

  3. 3

    Step 3

    Step 3

    Rub the pieces of meat with salt and pepper to taste.

  4. 4

    Step 4

    Step 4

    Pour in wine.

  5. 5

    Step 5

    Step 5

    Add the onion, sliced into half-rings, 1 tablespoon of olive oil, and mix. Place the meat in the refrigerator to marinate for 1-2 hours.

  6. 6

    Step 6

    Step 6

    Sear the steaks in olive oil over high heat. Flip 2-3 times. Cook to your preferred doneness!

  7. 7

    Step 7

    Step 7

    Can be served.