
Hot dishes
Grilled salmon steak
15 min4 serv.20 февр. 2026 г.
Description
The recipe won't take much time. This method works for steaks of any red fish: trout, salmon, coho, or chinook. Cook the fish over an open fire on a grill or on a griddle. This fish has a pleasant, subtle sea aroma on its own. Therefore, use a minimal spice blend just to enhance the fish's natural flavor. Serve hot or cold. Serve hot.
Instructions
- 1
Step 1

1. Cut the salmon into large pieces.
- 2
Step 2

2. Brush the fish with vegetable oil and place it on the grill.
- 3
Step 3

3. Cook the salmon steaks for 10 minutes on each side.