topfood.cloud
All recipes
Carp steak
Hot dishes

Carp steak

50 min4 serv.20 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. Bighead carp steaks are suitable for any occasion. They will be perfect on your dining table both on weekdays and holidays. You will spend minimal time, effort, and money, yet achieve an excellent result. Beautiful, appetizing, and aromatic steaks will surely delight your family and impress your guests. Serve the dish immediately.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare the necessary ingredients.

  2. 2

    Step 2

    Step 2

    Place sour cream and tomato paste into a bowl.

  3. 3

    Step 3

    Step 3

    Add salt and a mixture of dried herbs for fish.

  4. 4

    Step 4

    Step 4

    Mix all the ingredients.

  5. 5

    Step 5

    Step 5

    Wash the bighead carp steaks and dry them with a paper towel or napkin.

  6. 6

    Step 6

    Step 6

    Brush the fish with the prepared marinade. Place it in a baking dish. Let it sit for 25-30 minutes.

  7. 7

    Step 7

    Step 7

    Pour a little water into the baking dish. Bake the steaks in the oven at 180 degrees for 25-30 minutes.

  8. 8

    Step 8

    Step 8

    The bighead carp steaks are ready. Serve hot.