Fish steak

Description

I'm sure many of you have tried plain salmon steak. But the avocado-based sauce is so amazing that the steak will take on new flavor notes and impress you beyond belief. Be sure to try this dish.

Instructions

1. 1

   Step 1

   In a blender, combine avocado flesh, cilantro, lime juice (2 tablespoons), minced jalapeño, peeled and chopped physalis, and garlic. Blend everything into a puree.

2. 2

   Step 2

   Preheat the oven to 190 degrees. Rinse the steaks and pat them dry. Mix the olive oil with lime juice (one tablespoon).

3. 3

   Step 3

   Place the steaks on parchment paper, coat them with the mixture of butter and juice, sprinkle with salt, and bake for about 10 minutes.

4. 4

   Step 4

   Serve the steaks topped with our avocado sauce.