Skirt steak
Description
In this case, I suggest a recipe for grilling brisket steak, but if you prefer, you can use a frying pan or even the oven. Thanks to the flavorful marinade, the meat turns out incredibly delicious. If you'd like to try something new, I highly recommend this recipe.
Instructions
- 1
Step 1
1. Wash the pork shoulder, clean it, and make small cuts all over the surface with a sharp knife.
- 2
Step 2
2. Grind salt, pepper, rosemary, and garlic in a mortar.
- 3
Step 3
3. Grate some ginger root and citrus zest. Adding them to this simple flank steak recipe will give it an extraordinary aroma and a spicy flavor.
- 4
Step 4
4. Add beer and olive oil to the spices. Mix everything thoroughly.
- 5
Step 5
5. Rub the meat all over with the resulting mixture.
- 6
Step 6
6. The ideal option is to leave the meat in the marinade overnight. But if you don't have much time, leave it for at least 1-2 hours so the steak can absorb the flavors.
- 7
Step 7
7. The final stage is frying itself. To achieve medium doneness, 4-5 minutes on each side is sufficient. However, you should certainly rely on your personal preference.
- 8
Step 8
8. That's the whole secret of making a steak from brisket.