Grilled salmon steak
Description
At our cottage, salmon is much more popular than meat. In our opinion, it's not only tastier but definitely healthier, and it doesn't leave that heavy feeling in the stomach afterward. That's why we've perfected the recipe for grilled salmon steaks to the point of automation. Although there's really nothing complicated about it—it's very easy to cook, anyone can figure it out. But if someone still has doubts, my grilled salmon steak recipe is here to help ;)
Instructions
- 1
Step 1
Mix the spices and olive oil.
- 2
Step 2
On both sides, coat the steaks with a mixture of oil and spices. The aroma and taste of the steaks will depend on the chosen spices, so select them carefully.
- 3
Step 3
Grill salmon steaks for 3-4 minutes on each side. Cooking time depends on the temperature, so rely on appearance and smell — once the fish develops a light crust and the spices become aromatic, it's ready to be removed from the heat.
- 4
Step 4
Serve salmon steak with fresh vegetables.