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Turkey thigh steak
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Turkey thigh steak

120 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. I want to share an interesting idea with you. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    1. Wash and dry the turkey steaks. Peel the onion.

  2. 2

    Step 2

    Step 2

    2. Rub with salt on all sides, add pepper.

  3. 3

    Step 3

    Step 3

    3. If desired, you can add your favorite spices.

  4. 4

    Step 4

    Step 4

    4. Pour a little vegetable oil into the multicooker bowl and set the "Frying" program. Slice the onion into rings.

  5. 5

    Step 5

    Step 5

    5. Place the onion in the multicooker and fry it on both sides until golden brown.

  6. 6

    Step 6

    Step 6

    6. Remove the onion and set it aside.

  7. 7

    Step 7

    Step 7

    7. Place the turkey steaks into the bowl. Set the "Baking" mode for 30 minutes. After that, open the lid, add a little water, and simmer for another 45–50 minutes. At the end, set the "Baking" mode again to brown the steaks.

  8. 8

    Step 8

    Step 8

    8. Cooking time depends on the size of your steaks and the power of your appliance. Monitor the cooking process. Before serving, add the onion to the bowl.