Turkey steak in a bag
Description
The dish is prepared without unnecessary complications. Turkey steaks cooked in a baking bag make a delicious diet-friendly meal. It's very easy to prepare, and anyone, even an inexperienced cook, can handle it, as there are no special intricacies involved. Check out the step-by-step recipe and cook it to your taste. The finished dish is ready to be served.
Instructions
- 1
Step 1
Prepare the necessary ingredients.
- 2
Step 2
Cut the turkey fillet into steaks and lightly pound them.
- 3
Step 3
Brush the steaks with a paste of "Curry" mixed with olive oil, or use any other spices to taste.
- 4
Step 4
Cut the quince into slices and place them as a "pillow" in a baking bag.
- 5
Step 5
Place the turkey steaks on a "bed" of quince. Tie the ends of the pouch, make small holes in the pouch with a toothpick. Bake in the oven for 30 minutes at 180 degrees.
- 6
Step 6
After 30 minutes of baking, cut open the pouch and continue baking for another 10-15 minutes uncovered.
- 7
Step 7
Serve the turkey steak with any side dish of your choice, preferably vegetables, such as roasted peppers with garlic. Don't forget to place a piece of quince, on which the steaks were roasted, next to the dish—it will add a special "gradient" of flavor. You definitely need to try this; I highly recommend making it!