
Preserves
Green Beans for Winter
30 min4 serv.21 февр. 2026 г.
Description
Below I will explain in more detail. Serve at the table or store in the pantry.
Instructions
- 1
Step 1

Prepare all the ingredients.
- 2
Step 2

Wash the beans, trim off the ends. Cut the pods into 2–4 pieces.
- 3
Step 3

Boil the beans in boiling water for 5 minutes.
- 4
Step 4

Drain in a colander and let the water run off. Let the beans cool.
- 5
Step 5

Fill the jar with beans.
- 6
Step 6

Add peppercorns, a dill umbel, and peeled garlic.
- 7
Step 7

For the brine, dissolve the salt in hot water.
- 8
Step 8

Pour the brine into the jar with the beans and vinegar. Cover with a lid. Sterilize in boiling water for 25 minutes. Then tighten the lid, turn the jar upside down, wrap it in warmth, and leave it until completely cooled.
- 9
Step 9

Asparagus beans for winter are ready!