topfood.cloud
All recipes
Asparagus with red fish
Hot dishes

Asparagus with red fish

20 min4 serv.20 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. It's convenient because it requires only one frying pan and less than half an hour. I want to show you—once ready, the dish can be served immediately.

Instructions

  1. 1

    Step 1

    Step 1

    1. In a deep bowl, combine olive oil, juice and zest of half a lemon, honey, garlic, and pepper. Mix thoroughly.

  2. 2

    Step 2

    Step 2

    2. Wash the asparagus, dry it, and remove the tough ends.

  3. 3

    Step 3

    Step 3

    3. Place the fish fillet in the center of the skillet and the asparagus on the sides. Pour the flavored oil over, distributing it evenly over the fish and vegetables. Cover with a lid and simmer over medium heat for about 10 minutes.

  4. 4

    Step 4

    Step 4

    4. After that, remove the lid, flip the fish if desired, and cook the dish until fully done.