
Spicy sauce at home
Description
A delicious addition to everyday and festive dishes. Spicy sauce is quick and very easy to prepare. Instead of smelt roe, you can use red flying fish roe. Adjust the spiciness of chili and garlic to your taste. Serve this sauce immediately after preparation with rolls, sushi, and it especially complements baked rolls well. It's perfect with pasta, meat, and vegetables.
Instructions
- 1
Step 1

Prepare all the necessary ingredients to make spicy sauce at home.
- 2
Step 2

Place mayonnaise and chili sauce in a bowl, mix well.
- 3
Step 3

Add sesame oil.
- 4
Step 4

Pour the soy sauce into the bowl and mix.
- 5
Step 5

Peel the garlic and mince it. Add it to the bowl with the sauce and mix well.
- 6
Step 6

Add the smelt roe.
- 7
Step 7

Mix everything thoroughly.
- 8
Step 8

Our homemade spicy sauce is ready. Place the sauce and serve with sushi or rolls.
- 9
Step 9

The sauce is ready. Serve with dishes or store in the refrigerator.