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Spaghetti with creamy sauce
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Spaghetti with creamy sauce

40 min4 serv.19 февр. 2026 г.

Description

The dish is prepared without unnecessary complications. This is a classic recipe for spaghetti with creamy sauce. You will need the following ingredients: spaghetti, mushrooms, onion, vegetable and butter, garlic, cream, salt, white and black pepper, and herbs. The preparation won't take much time. Cooked spaghetti are mixed with sautéed onions and mushrooms, then poured with creamy sauce. Voilà! The spaghetti are ready! Have a nice day. The dish can now be served.

Instructions

  1. 1

    Step 1

    Step 1

    Boil spaghetti in a saucepan. Cook in salted water.

  2. 2

    Step 2

    Step 2

    Mix the cooked spaghetti with 2 tablespoons of vegetable oil.

  3. 3

    Step 3

    Step 3

    Clean the mushrooms and slice them.

  4. 4

    Step 4

    Step 4

    Finely chop the onion.

  5. 5

    Step 5

    Step 5

    We cut the garlic cloves into cubes.

  6. 6

    Step 6

    Step 6

    In a saucepan, melt the butter and sauté the onion and garlic until soft.

  7. 7

    Step 7

    Step 7

    Add the mushrooms, season with salt and pepper. Simmer for 5 minutes.

  8. 8

    Step 8

    Step 8

    Pour in the cream and mix.

  9. 9

    Step 9

    Step 9

    Simmer over low heat for 10 minutes, stirring.

  10. 10

    Step 10

    Step 10

    Place the spaghetti in a saucepan and mix with the creamy sauce.

  11. 11

    Step 11

    Step 11

    All done! Sprinkle with herbs and