Spaghetti with cottage cheese
Description
The dish is prepared without unnecessary complications. You can make an ordinary dish more juicy and appetizing by adding cream cheese. If desired, you can add cherry tomatoes or shrimp, pieces of hard cheese to the spaghetti. Don't forget to add butter. Serve the dish immediately.
Instructions
- 1
Step 1
Prepare the listed ingredients. Use spaghetti made from durum wheat to prevent them from sticking together during cooking.
- 2
Step 2
Pour hot water into a cauldron or a pot, bring it to a boil and add the spaghetti. If the container is small, break them in half. Add salt and stir to prevent the spaghetti from sticking together. Cook until done, about 8-10 minutes.
- 3
Step 3
Drain the water and add butter, gently stir.
- 4
Step 4
Cut the washed cherry tomatoes into quarters and add them to the pasta. You can optionally omit them.
- 5
Step 5
Place the spaghetti on a plate and spread them evenly. Put the cream cheese in the center. Season the dish with pepper.
- 6
Step 6
Serve warm, letting each person mix the spaghetti with cheese in their own plate.