Spaghetti with tomatoes and minced meat
Description
The recipe won't take much time. Pasta lovers will enjoy spaghetti with tomatoes and minced meat prepared according to a classic recipe. The tomato sauce pairs perfectly with pasta, while the spices enhance the dish's aroma. Use basil and parsley. Serve hot.
Instructions
- 1
Step 1
1. An amazing dish that can be prepared in less than an hour.
- 2
Step 2
2. Cook the spaghetti until done. You can use any type of pasta.
- 3
Step 3
3. Sauté the onion and ground meat in vegetable oil. You can use any type of ground meat you prefer. I decided to use beef—it pairs perfectly with tomatoes.
- 4
Step 4
4. Prepare the dressing: blend the tomatoes in a blender, then add spices, herbs, and garlic. Basil and parsley work best for this dish (either fresh or dried).
- 5
Step 5
4. Prepare the dressing: blend the tomatoes in a blender, then add spices, herbs, and garlic. Basil and parsley work best for this dish (either fresh or dried).
- 6
Step 6
6. Add the sauce to the minced meat and cook until done. Finally, mix the spaghetti with the resulting meat sauce.
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Step 7
7. Serve warm. You can garnish the dish with fresh herbs before serving.