Spaghetti with crab sticks
Description
This simple recipe for spaghetti with crab sticks belongs to the category of dishes made from whatever you find in the fridge. It was created completely by accident when I decided to combine all my favorite ingredients into one dish for dinner (I absolutely love both spaghetti and crab sticks). This time, the combination turned out wonderfully, and adding a bit of tomatoes makes the taste simply fantastic. Now I cook this pasta dish quite often—my whole family is delighted, especially the kids. Now I'd like to share this easy recipe with you and show you how to make spaghetti with crab sticks—an excellent everyday meal.
Instructions
- 1
Step 1
First of all, of course, you need to boil the spaghetti in salted water.
- 2
Step 2
When they are ready, drain them in a colander, then mix with olive oil (2 tablespoons).
- 3
Step 3
Cover the spaghetti with a lid so they don't cool down, and in the meantime, pour boiling water over the tomatoes and peel them.
- 4
Step 4
Chop the tomatoes.
- 5
Step 5
Pour olive oil into a pan and add the tomatoes, then add chopped garlic and fry for a couple of minutes.
- 6
Step 6
Cut the crab sticks into strips.
- 7
Step 7
Place them on the skillet with the tomatoes, mix and continue frying.
- 8
Step 8
After a couple of minutes, salt and pepper everything, mix well.
- 9
Step 9
Add the chopped parsley, fry everything together for another 2-3 minutes, and remove from heat.
- 10
Step 10
Now we roll the spaghetti into "nests" and place them on a plate.
- 11
Step 11
On top, place the fried crab sticks with tomatoes, and serve the dish.