Spaghetti with broccoli and bell pepper

Description

The recipe won't take much time. In a large pot, bring salted water to a boil. Add spaghetti and cook for 3 minutes less than the time indicated on the package instructions. Add broccoli, bell pepper, and onion. Cook until the spaghetti is done and the vegetables are tender, about 3 minutes. Reserve 1/2 cup of the cooking liquid, then drain the pasta and return the noodles and vegetables to the pot. Meanwhile, in a large bowl, whisk together peanut butter, sugar, vinegar, soy sauce, oil, garlic, and crushed red pepper. Add the hot pasta and vegetables and toss to combine. Add enough of the reserved cooking liquid to reach desired consistency. Serve hot.

Instructions