
Spaghetti with minced meat
Description
The dish is prepared without unnecessary complications. It's a very simple dish that we make at least once a month, or even more often—spaghetti with minced meat. This convenient ready-made dish can be served immediately.
Instructions
- 1
Step 1

In a frying pan, melt a small amount of fat (for example, butter). At the same time, cook the spaghetti according to the package instructions.
- 2
Step 2

Add the minced meat and fry, stirring, for 4-5 minutes, until browned. Then add a couple of crushed garlic cloves and mix well.
- 3
Step 3

Add tomato paste.
- 4
Step 4

Mix and cook for 1-2 minutes. The meat and tomato paste should come together.
- 5
Step 5

Add chopped tomatoes in their own juice (if unavailable, you can use plain ketchup or tomato sauce) and spices. Mix well and cook for another 4-5 minutes, then remove from heat and serve with cooked spaghetti. When serving, sprinkle with grated cheese and fresh herbs.