
Spaghetti "Primavera"
Description
"Primavera" means "spring" in Italian. Pasta Primavera is traditionally prepared with a generous amount of vegetables. They can vary according to your taste: carrots, zucchini, cabbage, bell peppers, onions. Here is one of the variations.
Instructions
- 1
Step 1

Prepare the necessary ingredients. Rinse the turkey fillet and pat it dry. Wash the vegetables, peel them, and remove the seeds and stem from the pepper. Cook the spaghetti in boiling salted water according to the instructions on the package.
- 2
Step 2

Cut the fillet into small slices. Heat 2 tablespoons of oil in a frying pan and fry the meat for 2-3 minutes.
- 3
Step 3

Grate the carrots on a Korean grater, slice the onion, garlic, and pepper into strips. Add to the meat, mix, pour in the remaining olive oil, and cook over medium heat until the vegetables are tender.
- 4
Step 4

Add the green peas, salt, pepper to taste, and cook for another 2-3 minutes.
- 5
Step 5

Add the spaghetti, chopped dill, mix well and serve. Buon appetito!