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Milanese-style spaghetti
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Milanese-style spaghetti

30 min4 serv.20 февр. 2026 г.

Description

The recipe won't take much time. Preparing Milanese-style spaghetti is very easy. It's a quick and handy recipe that will save you in any situation. When serving, you can sprinkle the dish with grated cheese and garnish with fresh herbs. Spaghetti can be substituted with any other pasta, if desired. Simple, delicious, and filling! Give it a try. Serve hot.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Heat the oil in a skillet, add the onion cut into cubes, and sauté until soft.

  3. 3

    Step 3

    Step 3

    Then add the mushrooms cut into cubes. Fry until the liquid has evaporated. Add the ham cut into similar-sized cubes and cook, stirring, for another couple of minutes.

  4. 4

    Step 4

    Step 4

    Add the flour and spices, mix, add the tomato paste and continue cooking, stirring, for another 1-2 minutes.

  5. 5

    Step 5

    Step 5

    Pour in the hot water in a thin stream and bring the sauce to a boil. Adjust the seasoning with salt.

  6. 6

    Step 6

    Step 6

    Meanwhile, cook the spaghetti in salted water.

  7. 7

    Step 7

    Step 7

    Combine the spaghetti and sauce. Mix, heat through, and remove from heat. Spaghetti Milanese is ready.

  8. 8

    Step 8

    Step 8

    Serve at the table.