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Sauce
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Sauce

20 min4 serv.20 февр. 2026 г.

Description

The sauce takes just a few minutes to prepare. You won't need to spend much time in the kitchen to make this delicious and aromatic cranberry sauce. It's very quick and easy to make, believe me. Orange gives the sauce a special aroma and freshness, so this ingredient is essential. You can adjust the other spices to your taste, and even add some red semi-dry wine while cooking. The sauce is ready. Store it in the refrigerator and serve with dishes.

Instructions

  1. 1

    Step 1

    Step 1

    1. Ingredients for preparing the sauce. You can use fresh or frozen cranberries (if using frozen, thaw them first). Add spices to taste. You can include cinnamon, ground black pepper, etc.

  2. 2

    Step 2

    Step 2

    2. Pour cranberry juice into a saucepan, add cranberries (fresh and dried) and sugar. Bring to a boil over medium heat.

  3. 3

    Step 3

    Step 3

    3. Wash the orange thoroughly and dry it. Grate the zest and squeeze the juice.

  4. 4

    Step 4

    Step 4

    3. Let the berries simmer for about 5-7 minutes. You can slightly crush the whole berries.

  5. 5

    Step 5

    Step 5

    4. Add the orange juice, zest, and spices. Stir and turn off the heat.

  6. 6

    Step 6

    Step 6

    5. Let the sauce sit on the stove for a few minutes, then cool it down.

  7. 7

    Step 7

    Step 7

    6. That's it, the sauce is ready!