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Blue plum sauce
Sauces

Blue plum sauce

40 min4 serv.20 февр. 2026 г.

Description

Homemade sauce recipe. Save this detailed instruction to your cookbook.

Instructions

  1. 1

    Step 1

    Step 1

    Wash and dry the plums. Remove the pits from them.

  2. 2

    Step 2

    Step 2

    Wash the pepper as well. Divide each one into 2-3 parts. Remove the seeds and membranes.

  3. 3

    Step 3

    Step 3

    Peel the garlic.

  4. 4

    Step 4

    Step 4

    Pass all these ingredients through a meat grinder. Add sugar, ground pepper, and salt to the mixture. Mix everything thoroughly.

  5. 5

    Step 5

    Step 5

    Place the sauce over heat until it comes to a boil. Let it simmer for 15 minutes over medium heat, stirring occasionally.

  6. 6

    Step 6

    Step 6

    Pour the "Tkemali" into prepared jars and seal with lids. Cool down and enjoy. Happy tasting!