
Sauces
Sauce with sour cream and garlic
15 min4 serv.20 февр. 2026 г.
Description
Perfect for meat, poultry, and side dishes. Sour cream and garlic sauce is much healthier than mayonnaise, so I make it very often. Easy, simple, and very tasty. Use thick, high-fat sour cream, as it blends well. Sometimes I add finely chopped dill to the sour cream and garlic sauce. I also have a version of a red sauce—mix the sour cream and garlic sauce with tomato sauce or ketchup. That's delicious too. Good luck! The finished sauce can be stored in the refrigerator for several days.
Instructions
- 1
Step 1

Beat the sour cream.
- 2
Step 2

Press the garlic and mix with sour cream.
- 3
Step 3

Add pepper and salt.
- 4
Step 4

The sauce is ready. Serve with dishes or store in the refrigerator.