Tatar-style sauce
Description
Recipe for homemade sauce. Preparing Tatar-style sauce is easy and won't take much time. If you don't have a blender, grate the cucumbers on a coarse grater, and mix the mayonnaise with the marinade using a whisk. Store the sauce in the refrigerator for 3 days.
Instructions
- 1
Step 1
Prepare the necessary ingredients. You will also need an immersion blender and a blender jar.
- 2
Step 2
Place the onion, cucumbers, and sugar into the blender jar. Pulse until finely chopped.
- 3
Step 3
Add chopped dill and blend once again.
- 4
Step 4
Separately mix mayonnaise, pickle brine, horseradish, and freshly ground black pepper. Use an immersion blender to blend the mixture until smooth.
- 5
Step 5
Combine both parts. If necessary, add salt to taste.
- 6
Step 6
Transfer the sauce into a clean container. Store in the refrigerator. Serve chilled.