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Georgian-style sauce
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Georgian-style sauce

30 min4 serv.20 февр. 2026 г.

Description

Homemade sauce recipe. I'll tell you more details below. Serve the sauce with meat, fish, or use it as a salad dressing.

Instructions

  1. 1

    Step 1

    Step 1

    Prepare all the ingredients.

  2. 2

    Step 2

    Step 2

    Wash the plums, cut them in half, and remove the pits. Transfer to a heavy-bottomed pot. Pour in water. Bring to a boil and cook for about 5 minutes, until the plums soften.

  3. 3

    Step 3

    Step 3

    Puree the plum through a sieve.

  4. 4

    Step 4

    Step 4

    Add all the spices, salt, and sugar to the resulting mixture.

  5. 5

    Step 5

    Step 5

    Finely chop the herbs, peel the garlic cloves and mince them using a press.

  6. 6

    Step 6

    Step 6

    Add garlic and herbs to the sauce. Bring to a boil again and simmer for about 6 minutes.

  7. 7

    Step 7

    Step 7

    Place the finished sauce into clean sterilized jars.