
Sauces
Sauce for winter
15 min4 serv.20 февр. 2026 г.
Description
The sauce is prepared in just a few minutes. I'll tell you more details below. The finished sauce can be stored in the refrigerator for several days.
Instructions
- 1
Step 1

Prepare all the ingredients.
- 2
Step 2

Wash and dry the basil. Separate the leaves from the stems.
- 3
Step 3

Peel the garlic.
- 4
Step 4

Squeeze the juice from the lemon.
- 5
Step 5

Grind all ingredients together. Add salt and black pepper to taste.
- 6
Step 6

Place the pesto into clean sterilized jars. Pour a thin layer of olive oil on top. Store in the freezer.
- 7
Step 7

Pesto sauce for winter is ready!