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Sauce
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Sauce

30 min4 serv.20 февр. 2026 г.

Description

Homemade sauce is easy and quick to prepare. Look, serve chilled or at room temperature.

Instructions

  1. 1

    Step 1

    Step 1

    1. Take the onion and garlic, peel, wash, and finely chop. Prepare a frying pan, heat it up, then sauté everything in vegetable oil.

  2. 2

    Step 2

    Step 2

    2. Peel the tomatoes and pour boiling water over them, remove the skin from the tomatoes and grate on a coarse grater. Season with salt and pepper, add granulated sugar.

  3. 3

    Step 3

    Step 3

    3. Simmer over medium heat for half an hour, until all the liquid has evaporated. Take basil, wash it, chop into small pieces, and add to the pan with the vegetables. Remove from heat and let it steep for 10 minutes. Neapolitan sauce is ready. Add it to pasta, pizza, or chicken.