Pasta sauce
Description
The recipe won't take much time. But I prefer two classic versions: tomato sauce and creamy mushroom sauce. I think they complement spaghetti or pasta perfectly. I'll tell you. Serve hot.
Instructions
- 1
Step 1
Pour boiling water over the dried mushrooms. Let them soak for 15 minutes.
- 2
Step 2
Peel the onion and finely chop it. Fry it in oil on a skillet until translucent. Then add the peeled garlic.
- 3
Step 3
Rinse the mushrooms. Slice them thinly. Add the mushrooms to the pan. Simmer the ingredients together for 5 minutes.
- 4
Step 4
Then finely chop the white mushrooms. Add them to the pan as well.
- 5
Step 5
Next, pour in the water in which the mushrooms soaked. Evaporate the mushroom broth.
- 6
Step 6
After that, pour in the cream. Mix the ingredients and immediately turn off the heat. Cover the sauce with a lid.
- 7
Step 7
Add the pasta to the sauce and grate the cheese. Enjoy your meal!