
Sauces
Pumpkin sauce
25 min4 serv.21 февр. 2026 г.
Description
Minimum ingredients — excellent result. I'll tell you more below. The sauce is ready. Store in the refrigerator and serve with dishes.
Instructions
- 1
Step 1

Prepare all the ingredients.
- 2
Step 2

Steam the pumpkin.
- 3
Step 3

Heat a skillet with vegetable oil. Add finely diced onion and garlic. Fry until lightly golden.
- 4
Step 4

Reduce the heat to medium-low. Add the flour and cook for about a minute.
- 5
Step 5

Then pour in the cream and whisk until the mixture becomes smooth. Cook the sauce for 2 minutes until it thickens.
- 6
Step 6

Add the pumpkin, spices, and salt. Blend with a blender until the sauce becomes smooth and uniform.
- 7
Step 7

Then pour in the vegetable broth to reach the desired consistency, add the grated cheese, and wait until it dissolves completely.
- 8
Step 8

Pumpkin sauce is ready!