Sauces
Milk sauce for chicken
15 min4 serv.20 февр. 2026 г.
Description
The sauce is prepared in just a few minutes. This creamy sauce is perfect for baking chicken in the oven. First, melt the butter in a saucepan and bring it to a boil. Then add flour, salt, and hot milk. Cook, stirring, for 5–7 minutes. Pour the resulting sauce over the chicken in a baking dish and place it in the oven for half an hour. Serve hot. The sauce is ready. Store in the refrigerator and serve with dishes.
Instructions
- 1
Step 1
Melt the butter in a saucepan and bring it to a boil.
- 2
Step 2
Add flour.
- 3
Step 3
Mix well.
- 4
Step 4
Add salt and hot milk.
- 5
Step 5
Stirring, simmer for 5-7 minutes. Pour the resulting sauce over the chicken in a baking dish and place it in the oven for half an hour. Serve hot.