Roasted Corn Sauce
Description
Homemade sauce is easy and quick to prepare. Toasts with this sauce fly off the table one after another! Everyone loves them without exception, including children. This sauce is delicious for dipping chips and even crackers. Try making roasted corn sauce at home for your family and loved ones. I'm sure its creamy flavor will win you over. The finished sauce can be stored in the refrigerator for several days.
Instructions
- 1
Step 1
1. Roast the corn over fire until golden brown.
- 2
Step 2
2. Remove the corn kernels from the cob.
- 3
Step 3
3. In a blender bowl, mix sour cream, cream cheese, and chopped green onion.
- 4
Step 4
4. Add the grated cheeses, cumin, paprika, cayenne pepper, salt, pepper, and lime juice. Mix everything into a smooth, uniform mixture.
- 5
Step 5
5. Serve the roasted corn sauce with toast.