Steak sauce
Description
The sauce takes just a few minutes to prepare. A delicious sauce is essential for pork or beef steak, and you can easily make it yourself in no time. Ketchup-based sauce goes perfectly with meat, enhancing (without overpowering) its flavor. You can use any favorite ketchup as a base. Here is one tasty option for a steak sauce. The recipe is very simple and won't take much of your time. This sauce can be stored in the refrigerator for up to 2 days and pairs wonderfully with grilled meat, roasted meat, or poultry. Good luck and enjoy new delicious flavors! Serve chilled or at room temperature.
Instructions
- 1
Step 1
For the sauce, you can use either regular white onion or red onion. Peel the onions.
- 2
Step 2
Peel the garlic cloves.
- 3
Step 3
For the sauce, you can use any ketchup you prefer. The sauce will be especially tasty if you use "Satsabeli" ketchup. Place the ketchup into a deep container and add ground pepper, bay leaf, and coriander.
- 4
Step 4
Then add the onion and garlic, finely grated using a fine grater or garlic press, along with salt and sugar to taste. Mix well, and the sauce is ready.