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Simple salad dressing
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Simple salad dressing

15 min4 serv.20 февр. 2026 г.

Description

Perfectly complements meat, poultry, and side dishes. This sauce works well with chicken Caesar salad, quail eggs, and seafood. You can prepare the dressing in advance, store it in the refrigerator, and use as needed. The dressing can also be used for other salads or appetizers. It's best to make the mayonnaise for the sauce yourself, but store-bought mayonnaise can be used as well. The sauce is ready. Store it in the refrigerator and serve with dishes.

Instructions

  1. 1

    Step 1

    Step 1

    1. Grate the garlic on a fine grater, add the anchovy paste and freshly squeezed lemon juice (2 tablespoons), mustard, and Worcestershire sauce, then whisk the mixture with a whisk.

  2. 2

    Step 2

    Step 2

    2. Place mayonnaise, Parmesan cheese grated finely, salt, and pepper into a bowl, and whisk everything thoroughly.

  3. 3

    Step 3

    Step 3

    3. Dress the salad immediately with the prepared dressing or transfer it to a jar and store in the refrigerator.