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Mayonnaise-based fish sauce
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Mayonnaise-based fish sauce

15 min4 serv.20 февр. 2026 г.

Description

Homemade sauce is easy and quick to prepare. Fish is usually served without sauce, but with this simple recipe, even a plain hake for dinner will become something special. To make mayonnaise-based fish sauce, you can also add a little lemon juice or white wine—it goes perfectly with fish. Serve chilled or at room temperature.

Instructions

  1. 1

    Step 1

    Step 1

    Finely chop the garlic.

  2. 2

    Step 2

    Step 2

    Mix sour cream, mayonnaise, garlic, and spices. Stir well until a homogeneous mixture is obtained.

  3. 3

    Step 3

    Step 3

    Done! Nothing complicated, right? Serve the sauce cooled (let it sit in the fridge for a bit).