Sauces
Sauce
30 min4 serv.20 февр. 2026 г.
Description
It turns out that such a combination already exists in faraway Mexico. And you can learn about it too when you read on,
Instructions
- 1
Step 1
1. First, melt the butter in a saucepan or pot.
- 2
Step 2
2. Finely chop the pepper and onion. Sauté them in oil for 2 minutes, stirring. Then add the minced garlic. Sauté for another 30 seconds.
- 3
Step 3
3. Then add the flour. Cook, stirring, for 1 more minute.
- 4
Step 4
4. Pour in the cream and bring the sauce to a gentle boil.
- 5
Step 5
5. Reduce the heat to the lowest setting. Add the cheddar and semi-hard cheese. Mix well.
- 6
Step 6
6. At the end, add small cubes of tomato and all the spices.
- 7
Step 7
7. Mix, heat for a minute, then remove from heat. Serve the sauce garnished with parsley. Enjoy your tasting!